Kitchen Vocabulary Pdf | Kitchen Appliances Names

Do you know the difference between a blender and a food processor? How about an oven and a stove? If not, don’t worry – you’re not alone! A lot of people don’t know the specific names of kitchen appliances. That’s why today, we’re going to be sharing a kitchen vocabulary lesson with you. This lesson includes all of the major kitchen appliances and their specific names.

Kitchen Vocabulary Words

1. Blender: a machine that is used to create smooth, textured, and volumetric textures by blending two or more substances.
2. Food Processor: A machine that is used to chop, slice, shred, and puree food.
3. Oven: A household appliance used for cooking food. It typically has a door that can be opened and closed and is often used to bake food.
4. Stove: A household appliance typically used for cooking food on a hot surface. It typically has a knob or dial that can be turned to control the heat.
5. Microwave: A household appliance that uses electromagnetic waves to heat food.
6. Toaster: A household appliance used to toast bread.
7. Coffee Maker: A household appliance used to brew coffee.
8. Dishwasher: A household appliance used to clean dishes.
9. Refrigerator: A household appliance used to store food and keep it fresh.
10. Freezer: A household appliance used to store food and keep it frozen.
11. Garbage disposal: A household appliance used to grind food waste so that it can be flushed down the drain.
12. Kitchen Sink: A household appliance used for washing dishes, fruits, and vegetables.
13. Faucet: A household appliance used to control the flow of water from a plumbing system.
14. Knife: A kitchen utensil used for cutting food.
15. Fork: A kitchen utensil used for eating food.
16. Spoon: A kitchen utensil used for eating and serving food.
17. Plate: A flat, round piece of dishware used for eating food.
18. Bowl: A concave piece of dishware used for eating and serving food.
19. Glass: A transparent or translucent vessel used for drinking.
20. Mug: A cup with a handle, typically made of ceramic, used for hot beverages.
21. Pot: A metal or ceramic container with a lid, used for cooking food.
22. Pan: A flat, metal container with a handle, used for cooking food.
23. Oven Mitt: A kitchen glove made of heat-resistant material, used to protect the hand from hot surfaces.
24. Apron: A garment worn over the clothes, typically by cooks, to protect them from splashes and spills.
25. Recipe: A set of instructions for preparing a meal.
26. Ingredient: A substance that is used as a part of a recipe.
27. Cooking: The process of preparing food by using heat.
28. Baking: The process of cooking food in an oven.
29. Boiling: The process of cooking food in water that has been heated to its boiling point.
30. Frying: The process of cooking food in hot oil.
31. Grilling: The process of cooking food on a grill.
32. Roasting: The process of cooking food in an oven.
33. Sautéing: The process of cooking food with a small amount of fat.
34. Seasoning: The process of adding salt, herbs, and spices to food in order to enhance its flavor.
35. Serving: The act of giving food to someone else.
36. Taste: The sensation that is perceived by the tongue and other organs in the mouth.
37. Sweet: A taste that is perceived as sugar-like.
38. Salty: A taste that is perceived as salt-like.
39. Sour: A taste that is perceived as being acidic.
40. Bitter: A taste that is perceived as being harsh.
41. Spicy: A taste that is perceived as being hot.
42. Texture: The physical characteristic of a food that is determined by its consistency.
43. Hard: A texture that is difficult to bite or chew.
44. Soft: A texture that is easy to bite or chew.
45. Crunchy: A texture that is crisp and has a lot of texture.
46. Smooth: A texture that is free of bumps or lumps.
47. Creamy: A texture that is rich and thick.
48. Wet: A texture that is moist or slippery.
49. Dry: A texture that is not moist.
50. Temperature: The degree of hotness or coldness of a food.
51. Hot: A temperature that is above the body’s normal range.
52. Cold: A temperature that is below the body’s normal range.

Kitchen Appliances Names

1. Blender: A device used to make smooth, creamy soups and sauces or to puree raw fruits and vegetables for use in other dishes.
2. Crockpot: A slow cooker, perfect for making stews, chili, and other one-pot meals.
3. Dishwasher: An appliance that washes and sanitizes dishes automatically.
4. Microwave: A quick and convenient way to cook or reheat food.
5. Mixer: A kitchen appliance used to mix, knead, and beat dough and other batters.
6. Oven: A heated chamber used for baking or roasting food.
7. Refrigerator: An appliance that keeps food cold and fresh.
8. Toaster: A small appliance used to toast bread, bagels, and other pastries.
9. Trash compactor: A kitchen appliance that compacts trash to save space in garbage bags.
10. Garbage disposal: A device installed under a kitchen sink that grinds food waste so it can be safely flushed down the drain.
11. Knife block: A storage container for knives, typically made of wood.
12. Cutting board: A flat surface used for cutting food.
13. Spice rack: A storage container for spices, often mounted on a wall or inside a cabinet door.
14. Pot and pan set: A collection of cookware, typically including a saucepan, frying pan, and stock pot.
15. Baking dish: A ceramic or glass dish used for baking pies, casseroles, and other oven-baked foods.
16. Food processor: A kitchen appliance used to chop, slice, and shred food.
17. Ice cream maker: A kitchen appliance used to make homemade ice cream.
18. Juicer: A kitchen appliance used to extract juice from fruits and vegetables.
19. Kettle: A small pot with a spout, used for boiling water.
20. Coffee maker: A kitchen appliance used to brew coffee.

Kitchen Words List

1. Apron
2. Baking tray
3. Beer mug
4. Blender
5. Bowl
6. Bread and butter knife
7. Bread and butter plate
8. Bread basket
9. Butter dish
10. Cabinet
11. Cake slice
12. Casserole dish
13. Champagne flute
14. Chopping board
15. Chopsticks
16. Cleaver
17. Cocktail glass
18. Coffee cup
19. Cognac balloon
20. Colander
21. Collins glass
22. Cooker
23. Corkscrew
24. Cupboard
25. Cutlery
26. Demitasse
27. Dessert fork
28. Dinner fork
29. Dinner knife
30. Dinner plate
31. Dinner table
32. Dish soap
33. Drawer
34. Footed pilsner glass
35. Fork
36. Frying pan
37. Grater
38. Grill
39. Hurricane glass
40. Irish coffee glass
41. Kettle
42. Kitchen counter
43. Kitchen scale
44. Kitchen shears
45. Knife
46. Ladle
47. Margarita glass
48. Measuring cup
49. Measuring spoon
50. Mesh skimmer
51. Microwave
52. Mixer
53. Mug
54. Napkin
55. Napkin
56. Oven glove
57. Pedal bin
58. Pie plate
59. Plastic cup
60. Pot
61. Pressure cooker
62. Range hood
63. Red wine glass
64. Refrigerator
65. Rolling pin
66. Salad fork
67. Salad knife
68. Salad spinner
69. Saucer
70. Shot glass
71. Spatula
72. Spice container
73. Spoon
74. Steak hammer
75. Strainer
76. Tea maker
77. Tea spoon
78. Teacup
79. Teapot
80. Timer
81. Toaster
82. Vodka glass
83. Water goblet
84. Weizen glass
85. Whisk
86. White wine glass
87. Wine glass
88. Wooden spoon